Lean, tender, and ready to impress. Cut from the heart of the tenderloin, our Filet is the kind of steak you save for the quiet moments — date nights, anniversaries, or just the kind of day that calls for a little extra respect. Fork-tender, deeply flavorful, no need to overthink it — just salt, flame, and good company.

Hand-cut with care at our family's butcher shop — each steak’s weight may vary a bit (±0.25 lb) because quality like this comes from skilled hands, not assembly lines.